November 1, 2016 Ksenzag

Well, the autumn started pretty busy for me – studying, having completely new subjects, preparing for the faculty etc. But one of the things I truly enjoyed was that autumn magic which any other season of the year does not have. September in Montenegro is similar to June or even July – it is very very hot weather! The only difference between summer and autumn here in Montenegro are fresh and quiet mornings that seem to appear very often in October. October and November are the months for all the exotic Mediterranean fruits that grow up in Montenegro- oranges, tangerines,…

August 31, 2016 Ksenzag 5Comment

You will need: one and a half of small glass of semolina 500 ml liquid drinking-style yogurt without flavouring 3 eggs one small glass of plain flour 10 g of Vanilla Powder 10 g of Baking Soda one small glass of white sugar Step One Put the semolina into a bowl and add the liquid drinking-style yogurt. Mix it all well. Leave it for one hour to let the semolina get a little bit bigger. Step Two After one hour waiting, you can continue preparing other stuff for the pie. Break two eggs into another bowl, then add white sugar….

August 18, 2016 Ksenzag 4Comment

Today I’d like to show you the easiest recipe of chocolate cake I found a few days ago. For preparing this cake you won’t even need the eggs! Ingredients 190 g of Plain flour 3 spoons of Cocoa powder 10 g of Vanilla Powder 10 g of Baking soda 125 g of Sugar One teaspoon of 9% Vinegar 5 spoons of Vegetable oil 250 g of Water Step One Mix all the ingredients except vinegar, vegetable oil and water together. StepΒ Two Mix vinegar and vegetable oil in the separate dish and add this to the main mass you’ve made in…

July 29, 2016 Ksenzag 2Comment

Pilaf is Asian food, and it contains lots of different spices – that’s why I’m very obsessed with it. I wrote the easiest recipe of this dish that won’t take too long to do and that’ll help you to be able to appraise the Asian spicy cuisine. To prepare the pilaf, you will need: specific type of rice that’s made for this kind of food – 500 g meat. Basically, you can use any type of meat you prefer. In this recipe, I used the pork meat – 700-800 g two big carrots two big onions three pieces of garlic…

July 26, 2016 Ksenzag 2Comment

It’s been a long since I posted my last recipe. So I’ve decided I’d make a new one that I haven’t done before – stuffed peppers! For preparing the peppers you will need next ingredients: sweet peppers – 10-12 medium size pieces ground pork (or any other type of ground meat you like) – 0.5 kg 4 big onions 4 big carrots 3 medium size pieces of garlic one small glass of rice Step one For the first step you need to dice two big onions – the pieces you’ll get should be very small. After doing that, dice another…